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Grilled Salmon with Orange Marinade

If you’re looking for an easy meat to marinade, salmon is a great go-to option. It quickly absorbs all the spices and seasonings of a sauce to create a flavor-filled dish. This salmon recipe embraces the sweetness of citrus and zings your palate with just the right amount of chili and cayenne.

Grilled Salmon with Orange Marinade

Grilled Salmon with Orange Marinade

Grilled Salmon with Orange Marinade

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By: Team Beachbody
Posted in: Recipes
Servings
4 servings
Prep Time
5 min.
Cook Time
16 min.

Ingredients:

  • ¼ cup 100% orange juice
  • 2 Tbsp. fresh lemon juice
  • 1 Tbsp. raw honey
  • 2 tsp. chili powder
  • 1 tsp. ground cumin
  • ½ tsp. sea salt
  • 1 pinch cayenne pepper
  • 4 (6-oz.) raw salmon fillets, about 1-inch thick

Instructions

Here are your instructions:

  1. Combine orange juice, lemon juice, honey, chili powder, cumin, salt, and cayenne in a small bowl; whisk to blend.

  2. Place salmon in a shallow glass pan; top with marinade. Cover and refrigerate for 20 to 60 minutes.

  3. Preheat grill or broiler to high.

  4. Grill or broil salmon for 6 to 8 minutes on each side, brushing occasionally with marinade, or until salmon flakes easily when tested with a fork.

Recipe Notes

Grilled Salmon with Orange Marinade

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Nutrition Data Grilled Salmon with Orange Marinade

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