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Avo-Tahini Toast

If you think you’re over avocado toast, this topper will change your mind. Make sure to give your tahini a good stir before drizzling. These make for a filling snack, plus they’re loaded with protein to help you stay fuller for longer.

Avo-Tahini Toast

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By: My Recipes
Posted in: Breakfast, Lunch, Vegetarian
Servings
Serves 1
Prep Time
4 mins
Cook Time
None

Ingredients :

  • 1 teaspoon fresh lemon juice
  • Dash of kosher salt
  • 1/2 ripe peeled avocado
  • 1 (1-oz.) slice whole-grain bread, toasted
  • 3 grape tomatoes, quartered
  • 2 pitted kalamata olives, chopped
  • 1 hard-cooked large egg, peeled and sliced
  • 1 teaspoon tahini (sesame paste)

Instructions

How to Make It :

  1. Combine juice, salt, and avocado in a bowl, mashing with a fork. Spread avocado mixture evenly over toast; top with tomatoes, olives, and egg. Drizzle with tahini.

Recipe Notes

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Tags: avocado, toast
Credit: My Recipes

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